The Role of Food Patterns, Nutrition, and (Phyto)Nutrients in Cardiovascular Disease: The Clinical Trials, Their Implications, and Clinical Application for the Prevention and Treatment of Cardiovascular Disease, Coronary Heart Disease, Stroke, Hypertension, Dyslipidemia, and Diabetes Mellitus

Feb 27, 2020 by in CARDIOLOGY Comments Off on The Role of Food Patterns, Nutrition, and (Phyto)Nutrients in Cardiovascular Disease: The Clinical Trials, Their Implications, and Clinical Application for the Prevention and Treatment of Cardiovascular Disease, Coronary Heart Disease, Stroke, Hypertension, Dyslipidemia, and Diabetes Mellitus

The Role of Food Patterns, Nutrition, and (Phyto)Nutrients in Cardiovascular Disease: The Clinical Trials, Their Implications, and Clinical Application for the Prevention and Treatment of Cardiovascular Disease, Coronary Heart Disease,…

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